Wastewater and soil treatment done right

Municipal, industrial and commercial wastewater contains a range of impurities and, therefore, requires custom solutions to treat it properly. Similarly, farmers and horticulturalists need to work hard to preserve the soil’s nutrients and boost yield potential.

Sustainably increasing crop production without further depleting the soil or reducing crop value is challenging for most food producers. That invariably requires external support.

Then there are FOGs. Short for fats, oils and greases, it is one of the chief menaces of the UK sewage treatment system. Restaurants, food producers, caterers and hospitality businesses unintentionally generate large volumes of FOGs waste every day in their operations.